2023 Harewood Estate Denmark Pinot Noir
Post Type: Product
“The Harewood Estate Denmark Pinot Noir has been produced from fruit grown in the maritime subregion of Denmark in the Great Southern of Western Australia. The wine shows a light crimson with hints of purple. A lifted nose of red cherry and strawberry is complemented by earthier, mushroom characters and spicy French oak. Vibrant flavours of raspberry and ripe strawberries are balanced by more complex notes of spice and truffle with a creamy mid palate. The wine finishes with hints of mocha and redcurrant acidity supported by gentle tannins and toasty French oak.”
2022 Harewood Estate Reserve Shiraz
Post Type: Product
The Great Southern of Western Australia produces some of the best Shiraz grapes in Australia. Fruit from a careful selection of Great Southern vineyards is used in the Harewood Estate Reserve Shiraz, combining the licorice and black cherry typical of premium Frankland River Shiraz with the pepper and blackberry notes of cooler climate Mount Barker Shiraz. The wine is a dense crimson colour with youthful purple hues. A rich and vibrant nose displaying an enticing combination of violets, black pepper, blackcurrant and coffee bean complemented by spicy, vanillin french oak. A seamless, complete palate combining cherry, blackberry and plum with cinnamon, pepper and licorice leading to a complex finish of mocha and vanilla supported by fine grained tannins.
NV Comte de Lamotte Brut
Post Type: Product
A pleasant nose with fruity notes of yellow fruits and peach. A fresh and elegant palate with some citrus flavours.
Wedding Events
Post Type: Page
Wedding Packages Elevate your big day with our exceptional selection of premium wines, crafted to compliment your big day. Our wholesale wedding packages are designed to take the stress out of planning and make your special day even more extraordinary. From crisp and refreshing whites to rich and indulgent reds, our wholesale wedding packages...
2023 Apricus Hill Semillon
Post Type: Product
“This Semillon has been made with only the “free run” juice – the first run, finest quality juice without the bitterness and phenolics associated with the grape skin. The juice was fermented at low temperatures in a stainless steel tank to capture the inherent delicacy and finesse of this aromatic variety. The wine has a brilliant, clear steely white colour with youthful green hues. Crisp lemons and limes lead to a richer mid palate of passionfruit complemented by more complex hints of asparagus and quince. A vibrant lifted nose of lemons, cut grass and snow peas with hints of blossom and spice. This wine will improve with up to 10 years careful cellaring. “