It’s really the Grenache that dominates this blend; Grenache in a cool vintage is nothing if not an extraordinary blessing. One finds olfactorily the usual suspects: wild strawberry, peach, guava and rhubarb and very discreet scent of white pepper. We have continued the practice of leaving the wine post-fermentation on its lees to great effect; the wine has a wonderful creaminess and length on the palate in virtue of this enlightened practice
Astrale, is a new Italian project born in 2011, and proposes a new wine concept, without boundaries, the result of a care of detail, but also of the land and its products that are an expression of Italy.
Palate: Concentrated arneis with tangelo and saline-mineral flavours supported by good acidity that drives a dry, mouth-watering finish. Pairings: A perfect match with most seafood and particularly oysters with a squeeze of lemon. Certified Organic. Vegan Friendly.
“Intense red, thick and deep with lightly garnet reflections. Mature, with notes of red berries as blackberry, raspberry and cherry, floral notes of violet and hints of tobacco and vanilla coming fromthe aging in wood. Soft and juicy with elegant and fine tannins, this wine shows excellent structure and body.”
The ‘Apogee’ is pale yellow in colour and has toasty aromas with a well rounded and harmonious palate.
The “Amélie’ is yellow gold in colour with exotic fruits, passionfruit, lychee, and a very aromatic nose. The palate is powerful and rich with rose aromas.
