Grown in the Alexandra subregion of Central Otago out Pinot Gris is beautifully fragrant with spicy fruit aromas. The palate is off-dry and full bodied, displaying intense pear, peach, lychee and spice flavours remaining long at the finish with a refreshing mineral tail.
Densely coloured, perfumed with lifted dark berry fruit on the nose with hints of spice and savoury characters. The palate shows plums and cherry fruit, spicy notes and fine tannins. Nice subtle integrated oak and a long finish.
A single vineyard wine made exclusively from The Canyon Vineyard at Bendigo and labelled as The Canyon only in vintages when it is exceptional. Beautiful floral aromas with elegant berry fruits, spice and dried herbs. The palate is elegantly opulent with ripe fruits, great acidity, ample tannins and excellent length. Remarkably ageworthy. When opened in its youth, The Canyon Pinot Noir may take a little time in the glass to unveil the full depth of flavours and complexity.
Long before the appellation was created, Castello di Meleto began in the heart of Chianti, dating back to the eleventh century when the castle belonged to the Benedictine monks. However, it wasn’t until 1256 when “Meleto in Chianti” was first mentioned in the book “Libro degli Estimi.” With its rich and long history, the most…
What better way to celebrate the 10-year anniversary of Col d’Orcia’s Organic Certification than becoming the only Tuscan winery to obtain both the Equalitas Certification and Slow Wine Chiocciola. Col d’Orcia was established more than 350 years ago and was purchased by the Marone Cinzano family in 1973, who began the organic and sustainable practices…
Spice up your summer with our sangria kit! With two bottles of Spanish Tempranillo and a bottle of French Cognac, all you need is some fresh fruit and lemonade to switch up your summer drink! What’s Included: 2 x 2020 Reconquista Tempranillo (RRP $40 each) 1 x Grands Domaines Cognac VS (RRP $80) 1 x…
