A chardonnay that ticks all the boxes for $30? Here you have it. From Walcott Estate in Pemberton, West Australia, this is a real crowd pleaser that can be paired with a range of cuisines. Think nutty, tropical aromas leading on to a serious palate, to which barrel fermentation has added complexity. The finish is classic chardonnay; with lifted lemon and grapefruit notes along with some croissant notes. You could pair with the everything from roast pork to Chinese chicken and cashew stir fry. Bloody good drinking.
94 pts - National Liquor NewsGood weight and complexity, lovely length.
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