2019 Deep Down Sauvignon Blanc

12 bottles

In stock.

Winemaker Clive Dougall wanted to turn the volume down on the classic fruit driven style of Marlborough Sauvignon Blanc and he’s done that using organically certified grapes as his starting point, which he fermented with wild yeasts with 35% of the fermentation in old puncheons. Malolactic fermentation followed in barrel with lees stirring and the result is a fresh, soft, floral scented Sauvignon with the  floral, elderflower and citrus flavours supported by a backbone of fresh acidity. 

Certified Organic.

Vegan Friendly.

RRP: $35.00

$360.00 for 12 bottles

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90 points - Bob Campbell MW (The Real Review)

Certified organic, wild ferment, single vineyard and vegan friendly. 35% fermented in old puncheons. Malolactic fermentation in barrel with lees stirring. Winemaker, Clive Dougall, wanted to "turn the volume down." Quite a pleasing texture with floral, elderflower and citrus flavours supported by a backbone of slightly hard acidity and noticeable phenolics.

91 points - Huon Hooke (The Real Review)

Bright, light to mid-yellow colour with a clean, fresh, bracingly fruity aroma of passionfruit and feijoa, not green or grassy but unmistakeably ripe Marlborough savvy. Very attractive and not over-pungent. Intense and discreet to taste, with savoury dryness and good balance, medium length and the aftertaste is appetisingly dry and invites food.

Additional information

Country of origin

New Zealand

Region

Marlborough

Variety

Sauvignon Blanc & friends

Producer

Deep Down Wines

Vintage

2019

Quantity

Dozens

Bottle size

750ml

Bottle closure

Screwcap

Alc./Vol. %

12.57

RRP

35.00

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