2019 Harewood Estate Frankland River Riesling

12 bottles

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The grapes for this Riesling are from a single vineyard in the Frankland River subregion, the most northerly and continental in the Great Southern of Western Australia. Only the finest free-run juice is used for this wine, resulting in a palate of outstanding finesse. A long cool fermentation in stainless steel tanks, followed by minimal fining and an early bottling captures the inherent delicacy of the regional characteristics of the variety. A brilliant, exceptionally pale straw colour with youthful green tinges. Pungent spicy blossom aromas with hints of stone fruits, all enhanced by an underlying citrus vibrancy. Initial flavours of passionfruit and lemon barley lead to a spicy mid-palate with hints of citrus peel, finishing with classic and mouth watering aromas of lemons and limes. The fine structure is testament to the care taken during the production. Enjoy on release or cellar 1-2 years to develop the character, 2-5+ years for enjoyable mature Riesling flavours.

Vegan friendly. 

RRP: $30.00

$300.00 for 12 bottles

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Medals & Trophies

93 points - Andrew Graham (Aus Wine Review)

96 pts - National Liquor News

Lychee, passionfruit, green apple. Dry and crisp, good balance. A perfect Riesling.

94 pts - Angus Hughson (The Wine Pilot)

Frankland River is an isolated part of the Great Southern, deep inland from the ocean which makes piercing, acid driven Rieslings. This wine is super pale in colour, watery white. It’s fruit is almost biting - kaffir lime leaf, pepper and just ripe limes. It’s featherweight and full of energy, concentrated and youthful driven by a perfect acid line. Great Summer drinking but also has the potential to build over time.

Additional information

Country of origin



Great Southern




Harewood Estate





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