Color: This wine has a pale golden colour.
Nose: The bouquet evokes grilled almonds and white fleshed fruit.
Palate: In the mouth it proves itself to be generous and appealing.Lots of juicy stone fruit, peppermint, caramel, a little ginger and biscuit spice (especially cinnamon). It’s rich and glossy, but has pretty tight almost grapefruity acidity, almond and butterscotch, some chalky texture, rich Chardonnay flavour, with cream and salt cracker accents. Good wine.
90 pts - Ken Gargett (Wine Pilot)Basic Burgundy perhaps, but this is a thoroughly enjoyable style. Quite a deep yellow here. The nose is a mix of minerals, cashews, stonefruit, dried apricots and nuts. A minerally texture, which is approachable although rather grippy, leads to a firm finish. An attractive style which should give pleasure for most of the rest of this decade with good drive and attractive buying for those looking for an introduction to the region.
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