Silver - Hunter Valley Wine Show
93 pts - Kim Brebach (BWU20)And you thought it was a cheese, didn’t you? It is but it’s also a grape variety that thrives in Italy’s Abruzzo region. Hard to find a reference point to hand on to, but the profile makes me think of Sauvignon Blanc and Pinot Grigio. It packs plenty of flavour and the crunchy acidity gives it vitality. Attractive wine.
92 pts - Jeni Port (Wine Pilot)Pecorino is creating a bit of a buzz in wine circles. It’s been catching the eye of drinkers and winemakers alike for its richer mouthfeel and flavour nicely countered by bright acidity. The Little Wine Company saw the potential early on, this is its fourth release. Spring flowers and summer stone fruits, citrus, apple and pear are busy and fresh and clean and delicious. The grape’s natural enlivening acidity does the job so well, teasing the tastebuds and finishing dry.
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