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The original Celtic all purpose healing drink! This mead is spiced with ginger, cinnamon, cloves, and rosemary. A rich aroma precedes the flavour of honey married with these beautiful spices. It is recommended to enjoy at the end of a meal with a fruit and cheese platter or on its own. Alternatively heat it up gently and serve as mulled wine. This style of mead keeps well for several years if left unopened. Pale yellow straw colour. Nose – Ginger, rosemary, cloves and cinnamon along with honeyed top notes. Honeyed character on the palate with lots of christmas cake spices and a dry finish. 12.0% abv.
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$240.00 for 12 bottles