The Sydney Fish Market Seafood Excellence Awards recognise and reward the seafood industry’s top achievers across 14 key categories.

Held biennially since 1996, the Sydney Fish Market Seafood Excellence Awards showcase the Australian seafood industry, its value to the national economy, its professionalism, and its commitment to supplying some of the finest seafood in the world to local, national and international markets.

This year the awards will be held at the Australian National Maritime Museum in Sydney, on Thursday 25 July. This exclusive, invitation only evening is the premier seafood event in New South Wales, welcoming the industry’s top players, including commercial fishers and aquaculturists, retailers, exporters, wholesalers, restaurateurs as well as key government and environmental agencies, media, and gastronomes.