Italian food is popular for its simplicity, freshness and flavour. In this hands-on dinner class, you’ll master a two-course Italian seafood menu that you can whip up in no time at all for family or friends.

At the end of the class you’ll be able to enjoy a glass of Feudo Arancio Grillo wine with your meal. Grillo is an native grape variety of Sicily in Italy. It is known for it fresh and fragrant aromas of tropical fruits including mango and papaya. This wine is the perfect match for the seafood dishes you’ll be cooking!