Authentically Spanish and regionally distinct, each wine is made by a dedicated specialist of the varietal in the region where it grows best. It is then attentively blended to create a wine that captures the true style of its region without the added complexity of the traditional geographical classification system.

Founders Robert Hunter and Ignasio Lopez are passionate about everything to do with Spanish wine: its vineyards, geography, the people involved in winemaking, and its proudly held reputation. With their many years of experience on both sides of the fence it was a natural decision in 2005 to create a new approach to showing Spanish wine to the world.