The premier label of Silkwood, which always covers interesting wines. Pemberton subtlety and restraint here, so you need to get under the skin. White peaches and a touch of grapefruit, backed by spicy oak and almond meal plus some lees complexity. Impressive modern chardy with finesse and polish. Has the structure to fill out over the next year or two.
93 pts - Emma Fogarty (National Liquor News)Notes of butter and toast on the nose. Palate is light with nectarine and peach, A really enjoyable wine on its own!
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