It’s a rich almost opulent chardy that offers ripe stone fruits with a squirt of lemon, some nutty oak, almonds and more. Complex, serious chardy.
93 pts - Shanteh Wale (Halliday Wine Companion)An alluring bouquet evokes the warmth of edible baked goods, led by syrupy peach, gingernut biscuit and maple-tinged oak spice. Tea rose florals add lift and elegance. The oak is of excellent quality, a gilded frame to the citrus and orchard fruit, with layers of yellow plum, lemon and ripe peach. There are many facets to explore, each emerging with time in the glass. Serve with a moderate chill to fully appreciate its texture, nuance and aromatic detail.

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