Nose: The nose shows seductive energetic freshness. It is redolent of stylish citron zest and a sparkling waft of meadow flowers, rounded out by orchard fruits (greengage plums, Chasselas grapes and bush peach) and fresh rose. Palate: The palate displays the same burst of joyous aromatics with notes of mentholated verbena, spring flowers and citrus…
Dark ruby red colour. Intense and elegant aroma of ripe fruit and spices, with a slight scent of vanilla and tobacco. Persistent and warm flavour, silky and balanced.
Champagne Jacquart has given its superb collection of vintages time to mature over several seasons and become a showcase for its expertise and wealth of vineyard sites. Each of the labels turns the spotlight on one of the grapes that forms the company’s varietal mosaic. At the end of 2019, Champagne Jacquart unveiled the first, limited edition opus in the collection: Chouilly Grand Cru Vintage 2014, available in limited edition of 1000 bottles across the world.
These single vineyard wines differ from the other wines styles that winemaker Randell Graham offers through his Bonny Doon wines – expect refined and distinctive varietal expressions from these Rhone variants.
This classic, full-flavoured style of shiraz is from Ebenezer sub region of the Barossa Valley. Matured for 18 months in 50 per cent new French oak, it is soft and approachable now, but will continue to evolve for years to come. Only 2000 bottles produced.
This classic, full-flavoured style of shiraz is from Ebenezer sub region of the Barossa Valley. Matured for 18 months in 50 per cent new French oak, it is soft and approachable now, but will continue to evolve for years to come. Only 2000 bottles produced.
