If you’ve ever had Grappa after a long meal at an Italian restaurant, you’ve probably been overwhelmed by the burning sensation or surprise by its distinct flavor. This spirit has long been misunderstood , but it is slowly making its way into the spotlight. For that reasons, we’ve prepared a guide with all that you…
Summer is coming , and with it, the perfect opportunity to enjoy all the flavors of the naturally aromatic Val Soléu Organic Rosé. This Organic Rose from Provence is produced by Cellier des Dauphins, a winery nestled in the southern Rhône Valley, in the foothills of the southern Alps. Val Soléu Organic Rosé just landed in Sydney and…
On the hilltops of the Chianti Classico, between Siena and Florence, Castello di Meleto produce Sangiovese rich in Italian culture and history.
Sangiovese, or ‘Blood of Jove’, is Italy’s numero uno grape variety. Jove (Jupiter) is the Roman king of gods. Sangiovese is the hero of the Tuscany region.
The purpose of Harewood Estate is to demonstrate the diversity and capacity of the Great Southern Region of Western Australia. These wines were highly awarded by critics and are produced in small amounts. Due to the scarcity of this new vintage, they sell out every year. Harewood Estate New Vintage The Riesling vintage at Harewood…
Yellow gold colour. The nose expresses notes of jammy notes, soft spices and delicate woody notes with a touch of vanilla. The attack is delicate and elegant. The evolution is fruity and round with a woody and a slightly spicy final.
We would like to Invite you for our Wine Luncheon at Moda Restaurant on Friday 19th November 2021. Menu Canapés Cauliflower Panna Cotta * Avruga Caviar Ajo Blanco NV Jacquart Brut Mosaique NV’ Entrées Victorian Asparagus * Quail Egg ¢ Truffle Pecorino Zucchini Flower ¢ Heritage Chicken Mousse ¢ Porcini Velouté 2013 Jacquart Blanc de…
