A month in the media – See what these journalists thought about our wines and spirits in July. 2020 Harewood Estate Reserve Cabernet Sauvignon 90 pts – Erin Larkin (Wine Advocate): The 2020 Reserve Cabernet Sauvignon leads with potpourri, rose petals, Ovaltine, oatmeal, tea biscuits and lavender. In the mouth, the wine is all of these…
Nicely textured mouth-feel with flavou rs of white peach and nectarine leads into a subtle oak spice with good length. Lifted notes of citrus with straw and cashew nuts.
Lapis Luna, meaning “stone” and “moon,” was established in 1999. For more than 20 years, they have been on a journey to produce exceptional wines from the incredible vineyards of California. The head winemaker of Lapis Luna, Nicole Walsh, has more than 25 years of experience in the wine industry, holding every position possible in…
Bonny Doon began in 1983 when Randall Grahm attempted to replicate Burgundy in California, but quickly realized that he would have far more success creating more distinctive and original wines working with Rhône varieties in the Central Coast of California. Through trial and error, he learned that in a warm, Mediterranean climate, it is usually…
The Mezzacorona Group operates in a context of high environmental value, in the heart of the Dolomites, a recognised UNESCO World Heritage Site. It is here that their wines of quality and excellence, with Denomination of Controlled Origin (DOC) come from. This is why the Group’s cultivation, production and transformation choices are so attentive to…
